JACKSON and Jason Coffey join us on the early stages of their voyage across the top of Aus. A trip of a lifetime.
We learn about how the trip came into fruition and the mindset that these legendary Aussie adventurers are taking to the high seas.
Listen and subscribe at Spotify or Apple or stream below.
Zac Panaretos catches up with chefs and fishos to chat about catching, cooking, and sustainable seafood.
These days with mounting pressure on fishing practices and sustainability in our oceans, is it time to turn to the sustainable practices of aquaculture and farming fish to feed the masses?
Ryan from Eco Marine is one of two Queensland Groper farmers in Australia doing his best to produce a high-quality product without the run-off and stereotypes of additives with farm fish.
More info at www.fishingworld.com.au.
