Recipearce is an amazing cook and family man.
Nick, his wife Soph, and three daughters are midway through their year long lap of Australia, touring with their caravan.
We pick his brain on the reality vs expectations of the trip. Plus, get some great insights into the interactive cookbook that Nick has created that follows his “catch and cook” journey around Australia.
More details at recipearce.com and instagram.com/recipearce.
Zac Panaretos catches up with chefs and fishos to chat about catching, cooking, and sustainable seafood.
In this episode we sit down with Dr. Leo Guida from the Australian Marine Conservation Society for a long, open conversation about sharks, how they intersect with fishing and people using our waterways, and the real risks involved.
We talk through the data and trends, and importantly how effective current management strategies actually are when humans and sharks share the same spaces.
It is not a debate, more a pub-style back and forth, asking honest questions and digging into a topic I am genuinely on the fence about and keen to understand better.
More info at fishingworld.com.au.
