On The Sauce: Timothy Li

11 March 2025

TIMOTHY Li is a kiwi artist and spearfisher.

He is our first international guest, we compare our fisheries and dive into his artworks, realistic freehand drawings of fish that take months of dedication and Gyotaku Japanese prints have instant results.

On The Sauce

Zac Panaretos catches up with chefs and fishos to chat about catching, cooking, and sustainable seafood.

Holly and Joseph are two travelling legends that have a shared love of the ocean, their defender, art, cooking, camping and the environment.

They have come up with a product that brings it all together. Gyotaku fish printing kits, so that everyone come together with the fish as the focal point.

More inof at www.holandjoe.com and fishingworld.com.au.