GLOBAL knives are known for their high-quality construction and precision. While they are primarily associated with chef’s knives and kitchen cutlery, they do offer a range of complete range of fishing-specialised knives. These knives are designed to be versatile and durable for tasks like filleting and preparing fish. Here’s one example:
The G-30 is a specialist filleting knife. It has a long and flexible blade to effortlessly get between the skin and the flesh of a fish.
Similar to G-20, the knife features CROMOVA 18 stainless steel which is ice-tempered and hardened to Rockwell C56-58. The perfectly balanced handles are precisely calibrated to offset the weight of the blade to ensure maximum efficiency.
Made in Japan, the acute 15-degree angle cutting edge provides unsurpassed performance and superior edge retention.
SRP: $239.00
More info at globalknives.com.au.
