JOSH Lewis is chef and restaurateur around Brunswick Heads.
He is able to set his businesses apart from the rest by catching his own fish with his commercial seafood license under New Moon Fishing.
We visit his Mexican eatery La Casita for a fantastic catch and cook up!
On The Sauce
Zac Panaretos catches up with chefs and fishos to chat about catching, cooking, and sustainable seafood.
Ep. 47 – Mark Jones
Mark Jones returns to On The Sauce to discuss some of Mark’s iconic photos that document his year’s behind the camera, filming and working alongside adventurer Malcolm Douglas.
The photos discussed here and a full interview can be found in the current Summer edition of Fishing World. Out now and available where all good magazines are sold.
More details at fishingworld.com.au.
3 December 2025
25 November 2025
10 November 2025
27 October 2025
11 October 2025
28 September 2025
15 September 2025
31 August 2025
18 August 2025
5 August 2025
Search Results placeholder
