JOHN Cahill “Bluewater Johnny” is a man who does not do things in halves. One of his passions is fishing, and he lives and breathes the lifestyle, catching monstrous fish, from XXX sized GT in Oman to just about everything you can poke a stick at locally in Australia.
It isn’t just about catching fish, but doing it in a way that respects the place/fish he extracts.
John is an ambassador at Desolve Supply Co and Desolve has kindly supported this episode and offered a discounted code.
The code “ONTHESAUCE10” will be 10% off full-priced items (won’t work on already discounted products). Available to use on both our NZ & AU websites.
More info at desolvesupplyco.com.au
Meanwhile, listen below and subscribe to On The Sauce at Spotify or Apple.
Zac Panaretos catches up with chefs and fishos to chat about catching, cooking, and sustainable seafood.
Soli Bailey is a professional surfer who jumps on the podcast to discus his wholistic love of the ocean through fishing.
We know a lot about Soli’s thought processes and experiences as a surfer as they have been comprehensively covered. So it was interesting to hear about how fishing has served as one of his dedicated passions and shaped him as a person.
