Diego Bonetto is a seasoned forager. Whether it’s coastal, inland or his backyard, he will be pointing out edibles that are often overlooked.
Find out more at www.diegobonetto.com.
On The Sauce is proudly supported by Lowrance.
On The Sauce
Zac Panaretos catches up with chefs and fishos to chat about catching, cooking, and sustainable seafood.
On The Sauce East Coast Tour and GLOBAL Knives
Zac catches up with Scott to announce our East Coast Tour, a four part “catch & cook” Masterclass being held in Sydney, South Coast of NSW, Gold Coast and Sunshine Coast.
We also discuss the full range of GLOBAL Knives.
Check out the full GLOBAL Knife review HERE and tickets and more details for the East Coast Tour are available HERE.
25 September 2026
12 September 2026
25 August 2026
3 August 2026
19 July 2026
23 June 2026
11 June 2026
21 May 2026
6 May 2026
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