NAUTICAL Seafood supplies some of Australia’s finest restaurants with the highest quality seafood this country has to offer. Luke’s methodology in harvesting, dispatching and caring for his catch raises the bar for seafood potential.
Check out the full story here and listen to the podcast below.
More info at nauticalwholesaleseafood.com.au
On The Sauce
Zac Panaretos catches up with chefs and fishos to chat about catching, cooking, and sustainable seafood.
Timothy Li – Artist
Timothy Li is a kiwi artist and spearfisher.
He is our first international guest, we compare our fisheries and dive into his artworks, realistic freehand drawings of fish that take months of dedication and Gyotaku Japanese prints have instant results.
11 March 2025
26 February 2025
13 February 2025
1 February 2025
2 January 2025
12 December 2024
28 November 2024
15 November 2024
1 November 2024
Search Results placeholder
