CHARLY Pretet cooks everything outdoors, in the elements and over the fire. Hear how he can control this primitive, unpredictable and raw medium with the right attitude, techniques and equipment.

Zac Panaretos catches up with chefs and fishos to chat about catching, cooking, and sustainable seafood.
In this second and final instalment from the Solomon Islands, Zac catches up with fellow Solomons On The Sauce anglers Mark Todman, Dave Baldwin, Isaac Steel and Louie Van Der Hecht.
From memorable captures to hard-earned lessons, each guest shares their unique experience, the incredible variety of fish they encountered, and the moments that made this unforgettable adventure one to remember.
More info at fishingworld.com.au.










