CHARLY Pretet cooks everything outdoors, in the elements and over the fire. Hear how he can control this primitive, unpredictable and raw medium with the right attitude, techniques and equipment.

Zac Panaretos catches up with chefs and fishos to chat about catching, cooking, and sustainable seafood.
Soli Bailey is a professional surfer who jumps on the podcast to discus his wholistic love of the ocean through fishing.
We know a lot about Soli’s thought processes and experiences as a surfer as they have been comprehensively covered. So it was interesting to hear about how fishing has served as one of his dedicated passions and shaped him as a person.










